Via the Rose Bread. For Bakers. Introducing True Panifacation Patterned after Floral Chemistry.

Jung, Henry M. / NY etc.: Vantage Press, 1958
first edition; 114 pp., hardcover, very good in a worn dust jacket. Volumes Included: 1

ISBN: NA
Subject/Keywords: bread, food chemistry, baking

Item #: 612946

$17.53

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