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Isolation and Identification Methods for Food Poisoning Organisms. The Society for Applied Bacteriology Technical Series No. 17
Janet E. L. Corry & Diane Roberts & F. A. Skinner, eds.
/ London: Academic 1982
406 pp., hardcover, minor library markings, text clean & binding tight. Volumes
Included: 1
ISBN: 0121899500
Subject/Keywords: dsi Food
Item #: 645252
$11.15